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Campfire Pizza Bread

Create delicious Campfire Pizza Bread in a foil pan with this easy camping recipe. Each person can make their own pan.

Campfire Pizza Bread in a Foil Pan

You likely stumbled up this blog via our two most popular posts, which happened to be recipes cooked over the campfire in a foil pan. One of those is our Campfire Nachos and the other is S’mores Nachos.

One of the benefits of these foil pan recipes is that they can be individualized according to a person’s preferred tastes. They also make for easy clean-up. See how you can individualize Walking Taco Nachos

Campfire French Bread Pizza Recipe

Our love of toasted bread dipped in pizza sauce inspired this recipe. Much like breadsticks dipped in marinara out at the campground. But this is even easier!

Start with a whole loaf of bread. Several varieties of bread can be used in this recipe. French, Italian, or sourdough are all great options. Sometimes we use a hearty loaf of homemade bread.

ingredients for French bread pizza

Garlic bread is another option. Although, we recommend that frozen garlic bread be defrosted before it goes in the pan.

Pizza sauce, shredded cheese, and your favorite toppings round out this recipe.

close up of a pan of Campfire Italian Bread Pizza

How to Make Camping Pizza in a Foil Pan

Start this recipe by cutting the loaf of bread into bite-sized cubes. One loaf of Italian bread is enough for two small pans.

8″ by 8″ foil pans are the perfect size for individual servings of this pizza bread recipe. We get them at Dollar Tree. Buy extra pans and make Peach Crisp for dessert.

Next mix pizza sauce with the cubed bread in a pan. Top with the desired amount of shredded cheese. Add any toppings you want.

We recommend that you make this recipe with one layer of bread. More layers will result in soggy bread.

hands holding forks over 2 pans of pull apart pizza bread

Cooking Campfire Pizza Bread

Cover the foil pan with a sheet of heavy-duty aluminum foil, crimping it around the edge of the pan.

Lastly, place on a grate over the campfire and bake for 10-20 minutes or until the cheese has melted and the bread is crispy.

pans of campfire pizza foil pans cooking over a campfire

We love ours super crispy with a little char marks. Look how delicious that looks!

charred crust on pizza bread

Best Camping Pizza Ingredients

The best cheeses choices are shredded mozzarella, parmesan, cheddar, or an Italian pizza blend. One time we made this foil pan pizza bread recipe with an herb ricotta cheese mixed in and it was fantastic!

pan of cheesy campfire pizza bread

Add topping on the top of the pan or stir them in. Suggested toppings include peppers, onion, sun-dried tomatoes, mushrooms, olives, pepperoni, sausage, or ham. Our favorites are onion, bell pepper, and black olives.

pan of vegetarian pizza bread made in a foil pan

As you know, it is hard to get it wrong when it comes to grilled pizza. Other camping pizza recipes that you will love include Dutch Oven Pizza, Campfire Pizza Sandwiches, Grilled Pizza Buns, and Frozen Pizza over the Campfire.

man eating pizza pull apart bread

We love this so much that we have made it at home on the grill a few times. This delicious pan of camping pizza bread can be eaten with a fork or with your fingers.

collage of camping pizza bread in a foil pan

Yield: 2 pans

Campfire Pizza Bread Bites

close up of pizza bread

Create a delicious pan of pizza pull-apart bread over the campfire or on a grill.

Prep Time 5 minutes
Cook Time 10 minutes
Additional Time 10 minutes
Total Time 25 minutes


  • A whole loaf of Italian or French bread
  • Jar of pizza sauce
  • Shredded cheese
  • Favorite toppings


  1. Cut the loaf into bite-size cubes.
  2. Put a layer of bread cubes into each pan.
  3. Pour some pizza sauce over the bread and stir to mix it in.
  4. Sprinkle the desired amount of shredded cheese over the mixed bread.
  5. Top with your favorite toppings.
  6. optional: Stir the cheese and toppings in.
  7. Cover each pan with heavy-duty aluminum foil.
  8. Place on the grate over the campfire or on a grill.
  9. Bake for 10-20 minutes or until the cheese has melted and the bread is nicely toasted.
  10. Carefully pull off the grate and eat.


You can create this at home in a 350° oven.

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